POS pricing — honest and simple

Honest POS pricing for your bar or restaurant.

No commission on covers. No card-processor lock-in. No mystery hardware rental. One monthly price per venue — reservations, kitchen, staff hours and Verifactu compliance all included.

Pilot

Get the till on a tablet, run a week of service.

Freefor 14 days
  • ✓Full till and waiter app
  • ✓Reservations and booking link
  • ✓Up to 2 users, one venue
  • ✓Email support
  • ✓Full knowledge base and 24/7 chat support
Start free trial
Most venues

Venue

One restaurant, bar or tapas kitchen.

€59+ IVA per month, billed monthly
  • ✓Unlimited users
  • ✓Reservations, kitchen tickets, staff hours, reports
  • ✓No-show card guarantee on bookings (you set the fee)
  • ✓Tamper-proof history and owner reports
  • ✓Five languages per-person (ES, EN, DE, FR, NL); more on request
  • ✓Confirmation emails with calendar invites
  • ✓Priority email support, European business hours
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What's inside the €59

What you'd pay for this separately.

Most venues run the till on one subscription and bolt on five or six more for bookings, staff hours, food safety, loyalty and stock. Here is what those cost on their own — every one of them is included in brasio.

Published or independently reported list prices for a single venue, ex-VAT, checked September 2026. Several vendors do not publish prices or add per-booking, per-employee and setup fees on top; those are not counted here.

Common questions

Is this really priced in euros only?
Yes. We bill in euros by bank transfer or card. Showing menu prices in another currency is on the roadmap; right now we focus on European restaurants.
What about card payments?
We work with the card terminal you already have (SumUp out of the box, others on request). You're not locked into any one card processor.
Do I need to buy special hardware?
No. Any modern tablet that runs a web browser is fine. Our pilot venues mix Android tablets and a refurbished iPad mini.
What if my internet drops mid-service?
The waiter's phone keeps the order and catches up when the connection comes back. The till keeps working too — we tested it the night the village internet went down.
Does brasio work with my gestor or accountant?
Yes. brasio keeps Veri*Factu-compliant records and exports them as SII XML (the AEAT format), plus per-ticket and monthly VAT CSVs your gestor can use directly.
Where is my data stored?
In Spain, inside the EU. Your data never leaves the EU.
How do I get my data out if I leave?
You can export your sales, products and fiscal records as CSV at any time. No lock-in.
Can I migrate from my current till?
Yes — import your products from a CSV, and we help you set up your menu, taxes, tables and staff.
Bar & restaurant POS pricing | brasio — TPV hostelería