Tabs for a bar that never really closes
Winter regulars settle in for the afternoon; summer brings the Fish Alley rush. Tabs follow the customer through both, between staff and tables, and never drop when it gets busy.
Fuengirola
Fish Alley fills in January as well as July, and half of Los Boliches feels like an extension of Britain and Scandinavia. Year-round trade with regulars who come back weekly needs a till that rewards loyalty and keeps the tab straight. brasio does both.
No site visit needed
We don't have a base in Fuengirola and won't pretend otherwise — you don't need us to. brasio sets itself up through a guided wizard, and most Los Boliches venues are serving on it the same day. When something comes up, you reach a real person in English, same day, from a team that runs its own bar in Spain.
Quick tap
Winter regulars settle in for the afternoon; summer brings the Fish Alley rush. Tabs follow the customer through both, between staff and tables, and never drop when it gets busy.
Fuengirola's expat locals come back every week. Loyalty stamps and gift vouchers are built in — earned automatically on every paid ticket, no separate app for them to forget.
The SumUp reader you already use plugs straight into brasio. The till sends it the amount, so nothing's retyped and your end-of-day totals line up first time.
From 2027 Spain requires every ticket reported to the AEAT. brasio hash-chains and submits yours from day one — no module to buy, nothing for you to switch on.
See how brasio fits your venue type: pubs · restaurants · cafés · craft beer bars — pricing
Compliance
Every receipt goes through a tamper-evident audit trail. Default on. We've done the work so you don't have to.
Read the Veri*Factu guideMulti-language staff
Staff pick EN, ES, DE, FR or NL at PIN login. The till speaks their language. Receipts stay in the customer's language. You read reports in yours.