Daily ops
Misc items (one-off prices)
Updated: 2026-06-04
Misc items (one-off prices)
Also known as: varios, miscellaneous, open item, open price, custom price, one-off charge, corkage / descorche.
Sometimes you need to charge for something that isn't in your catalog — a one-off platter, corkage, a sundry. The Misc button lets you add a line with a description and a price you type in, without having to create a product.
Adding a misc item
- On the till, next to the product search, tap the Misc button.
- Type a short description (this is what prints on the receipt — e.g. "Corkage", "Special platter").
- Enter the amount in € the customer pays.
- Optionally tick Send to kitchen if it's food the kitchen needs to prepare.
- Add it to the tab.
It's charged at the standard hospitality IVA (10%) and appears on the bill and the fiscal record with the description you typed.
Sending a misc item to the kitchen
By default a misc item stays at the till and does not print in the kitchen — most misc charges (corkage, a sundry) aren't food. Tick Send to kitchen in the modal when it is something the kitchen should make; it then prints on the kitchen ticket and shows on the kitchen display under "Others".
A discount on a misc item
You can discount a misc line just like any other — tap the line, choose Discount, pick % or €.
Not working?
- I can't find the Misc button: it sits next to the product search box on the till, not in the product grid (a misc item isn't a catalog product).
- "Misc line needs a description and amount": both the description and a price above zero are required — fill them in on the modal before adding.
- The Misc item shows in search but errors when tapped: add misc items only with the Misc button (which opens the price box), not by tapping a product result.
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